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Fungi Fables

Delve into the mystical, shadowy realm of fungi. From the humble button mushroom to exotic morels and colossal puffballs, mushrooms embody nature’s quiet, enduring magic. Their textures, flavors, and even their peculiar odors—like those of stinkhorns—offer a treasure trove of ingredients for plant potions designed to heal, nurture, and inspire.

Mirror-World knowledge in this quest​

  • Button Mushrooms: Mild-tasting and common in the culinary world.
  • Shiitake: Rich in lentinan, which boosts the immune system.
  • Portobello: Known for its meaty texture and deep umami flavor.
  • Morels: Possess a unique honeycomb cap and nutty taste.
  • Giant Puffballs: Can grow to impressive sizes and provide abundant sustenance.
  • Stinkhorns: Emit a repulsive odor to attract flies.
  • Shelf Life: Certain dried mushrooms can be preserved for years.